Caterfood Select Piccalilli combines onion, cauliflower, and gherkin in a bright yellow sweet mustard sauce with the distinctive tangy-sweet flavour and vivid colour that makes it a celebrated British condiment. Its bold flavour cuts through rich, fatty foods with ease. A classic accompaniment to cold meats, pork pies, Scotch eggs, and ploughman's boards; also excellent alongside cheddar in sandwiches and as a punchy relish for hot roast beef or ham rolls.