This is a rich and fudgy vegan and gluten-free chocolate brownie, layered with a chocolate crumble and topped with a generous drizzle of salted caramel. Finished with a dusting of gold glitter for visual appeal, this inclusive dessert offers indulgence, texture, and convenience for operators looking for plant-based options that don't compromise on flavour. Its dense and satisfying bite, along with a premium finish, makes it ideal for both plated desserts and grab-and-go counters, providing versatility across different service styles.