This indulgent dessert features a soft-crumb biscuit base filled with zesty lemon and topped with a colorful summer fruit compote.  Expect a tender texture, balanced sweetness, and a satisfying mouthfeel, making it an excellent choice for cafés, dessert counters, or afternoon tea menus. Its consistent texture is perfect for plated desserts or for display in chilled servings. You can serve it as is or enhance it with cream, custard, or fruit coulis for added richness.